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An international Food Safety Management Standard that enables the organizations to identify and control food safety hazards. It provides a layer of reassurance within the global food supply chain and helps products to cross borders and brings people the food that they can trust.
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"An International Quality Management Standard that promotes the adoption of a process when developing, implementing and improving the effectiveness of a quality management system, to enhance customer satisfaction through meeting customers’ requirements."
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The Food and Drug Administration that is responsible for protecting the public health by ensuring the safety of the nation's food supply and helping the public in getting the accurate, science-based information that they need to maintain and improve their health.
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The Food Safety Modernization Act that works on transforming the nation’s food safety system by changing the focus from responding to foodborne illness to preventing it.
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"Kosher certificate guarantees that our products comply with a strict policy of Kosher food laws "" Does not contain any dairy or meat ingredients, and it was not processed with heat on dairy or meat equipment"", including cleanliness, purity and quality. Telling Jewish’s that they can lawfully consume our company’s products based on biblical laws."
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Organic agriculture Europe Certification guarantees our conservation of soil fertility, preservation of biodiversity, absence of use of chemical and synthetic products, absence of GMO in our organic products and transparent labelling for consumers.
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USDA guarantees that our organic foods are grown and processed according to federal guidelines addressing, among many factors, soil quality, pest and weed control, and use of additives, and transparent labelling for consumers.
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It is a global standard that drives organizations to improve the lives of employees and workers through the whole supply chain, by having equality, a safe place to work, and the means to support themselves and their families, free from bribery and corruption, using sustainable methods that keep the environment intact for future generations.
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The National Food Safety Authority aims to protect consumer health by ensuring that the food that is produced, manufactured, distributed or traded in the market meets the highest safety and health standards.
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It is a foreign supplier verification program coverage for suppliers, exporters, manufacturers, and non-resident importers of all food, beverage, and dietary supplement products.
View CertificateGiza is the market leading exporter of premium spices out of Egypt
